Sunday, July 14, 2013

Un déjeuner délicieux!

56 members and guests attended a wonderful Bastille Day lunch at Drystone Restaurant at Mimosa Winery today.  Glenn and Gail (and staff) looked after us very well and provided the food, wine and ambience we were hoping for.  Steve Clark and Colleen Spillane provided great music.  Merci Mareta for leading la Marseillaise at such ridiculously short notice! Here are a few photos in case you missed out - more to come.

Steve Clark and Colleen Spillane - lovely music!

The "shared mixed plate entrée.
Ray, Mary, Simon, Jan, Bruce, Carmen, Margaret, Brigitte and Neil at the after party :)

The menu - a classy touch by Gail and Glenn!

The Drystone Restaurant on the Tathra Bermagui Road is highly recommended!

Mimosa Restaurant and Winery

2845 Bermagui Tathra Rd
Bermagui NSW 2546
(02) 6494 0164

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